
Sweets and savouries of Karnataka
June 9, 2019
14463 Views
June 9, 2019
14463 Views
Karnataka is famous for many things, among them are silk, sandalwood, temples with rich architecture, hill stations, art forms like Yakshaghana. Besides it is known for its varied cuisines, which are...
Read MoreJune 9, 2019
1076 Views
Bengaluru is active part of the Global Village the world has become, has opened its doors for people of different cultures. As a result exchange and merger of various cuisines has taken place to the ...
Read MoreMay 26, 2019
3709 Views
Food and culture have been invariably intertwined all around the world. Food is the integral and dominant part of any auspicious occasions like festivals and solemn occasions like mourning of someone...
Read MoreMay 26, 2019
863 Views
"To eat is a necessity, but to eat intelligently is an art." Dieting doesn’t mean ditching the delightful dining out experiences. In this modern age, we have taken to healthy lifestyle with mindful...
Read MoreMay 10, 2019
1091 Views
Food is more than a nourisher Don’t we drool at the very thought of favourite dish? As soon as the thought comes, or we happened to see others eat, we get it and eat before moving on! Such is the p...
Read MoreApril 15, 2019
847 Views
The age of globalization has brought international trends to India in terms of work ethics, food choices and fitness perception. Today Indians are aware of the global work and health trends and readil...
Read MoreApril 1, 2019
1630 Views
"I feel wonderful drinking beer, in a blissful mood, with joy in my heart and a happy liver —Sumerian poet, ca 3000 BC Don’t you share this sentiment along with more than half of the world? We ...
Read MoreMarch 27, 2019
884 Views
Bengaluru has stepped up its game. From being a laid-back traditional known for its greenery has grown leaps and bounds to become a thriving economic power house internationally. The transformation fo...
Read MoreMarch 9, 2019
799 Views
Though the first restaurant was opened in the late 18th century in Paris, Indians warmed up to the idea of eating outside of at different restaurants in the recent decades after independence. Since th...
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